Natural Colours

We supply a range of natural colours and colour extracts that help maximise flavour profile perception, or rather, help food look amazing. Moreover, with our commitment to delivering colour solutions that are bright, appealing, and importantly, safe and healthy, our natural colours can be used in a variety of applications such as confectionery, baking, dairy and beverages.

From a technical perspective, many applications require colours that are able to withstand high processing temperatures and in order to assist our clients, we provide a wide range of colour shades in both powdered and liquid natural colour options. Take a moment to review our list of supplier colouring options in the UK.
Natural colours and colour extracts from Harambee Natural can help food look amazing.
Natural colours and colour extracts help to maximise flavour profile perception.
Harambee Natural are committed to deliver natural colour solutions that are not only bright and appealing but also safe and healthy.

The list of natural colours in our portfolio include:

Red food colours:

Beetroot (Betanin)
Black carrot (Anthocyanine)
Carmine
Elderberry
Hibiscus
Red cabbage
Red from oxide
Tomato (Lycopene)

Pink food colours:

Beetroot (Betanin)
Carmine

Orange food colours:

Beta carotene
Carrot concentrate
Paprika extract

Green food colours:

Chlorophyll/ chlorophyllin
Copper chlorophyll
Spinach
Spirulina green

Yellow food colours:

Annatto
Lutein
Riboflavin
Safflower (Carthamus)
Turmeric (Curcumin)

Brown food colours:

Burnt sugar
Caramel
Malt

Blue food colours:

Spirulina blue

Black food colours:

Vegetable carbon

White food colours:

Titanium dioxide

Purple food colours:

Elderberry
Grape

NATURAL FLAVOURS

$

ESSENTIAL OILS

$

Find out more

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